Games changers in agriculture, transformations in the rice value chain, rice pricing and politics, beyond the rice genome, and GMOs are the issues
Peinda Cissé proves that rice farming is not just a man’s world anymore
Thelma Paris has contributed to bridging the gap between rice technologies and women farmers
Two scientists, worlds apart but with a common passion, end up being more than laboratory partners.
A poem that paints a vivid warning to preserve our natural resources and planet
A beloved Iranian dish of layered saffron rice and succulent chicken
Ominio fragrant rice is a medium-grain variety cultivated in the rice terraces of Mountain Province and Ifugao Province in the Central Cordillera Mountains in northern Philippines.
A festive and delicious Indonesian rice dish
They found one another through science—and love has kept them together ever since
Achim Dobermann’s term as head of research at the International Rice Research Institute reshaped rice research into a truly global alliance.
His vision and commitment to the goals of AfricaRice have taken it to new heights of excellence and impact
With increasing urbanization, the demand for convenience foods such as rice preparations is rising in Africa.
This rice fable centers on fraternal love, a value that many Koreans have considered important for a very long time.
A tale on how the Ifugao tribe in the Cordillera region of the northern Philippines got hold of the Tinawon rice from the god of the Skyworld