Dr. Achim Dobermann
Achim is a soil scientist and agronomist with 25 years experience working in Asia, North America and Europe. He is recognized internationally as an authority on science and technology for food security and sustainable management of the world's major cereal cropping systems. He has authored or co-authored over 250 scientific papers and two books on nutrients in rice and has received numerous awards from various academic, government and industry organizations. He is a Fellow of the American Society of Agronomy and a Fellow of the Soil Science Society of America.